Tag Archives: Ten Speed Press

Candy Is Magic by Jami Curl

Posted on March 14, 2017 by awindowintobooks

Candy Is Magic by Jami Curl is a very thorough book about making candy! It’s quite amazing and goes through equipment, ingredients, and recipes. From lollipops to caramels, ice cream, marshmallows, gum drops, and even chews. The pictures are mouthwatering and I highly recommend … Continue reading →

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Food52 Mighty Salads: 60 New Ways to Turn Salad into Dinner–and Make-Ahead Lunches, Too by Editors of Food52

Posted on November 19, 2016 by awindowintobooks

Food52 Mighty Salads: 60 New Ways to Turn Salad into Dinner–and Make-Ahead Lunches, Too by Editors of Food52 is a very extensive collection of recipes including a lot of earthy recipes as well as some of the classics with European … Continue reading →

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Classic German Baking by Luisa Weiss

Posted on September 18, 2016 by awindowintobooks

Classic German Baking by Luisa Weiss is filled with 100 recipes of authentic German baking for breads and sweets! We learn what it means to bake like the Germans do and learn what techniques are different from us in America. … Continue reading →

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The Pho Cookbook by Andrea Nguyen

Posted on September 18, 2016 by awindowintobooks

The Pho Cookbook by Andrea Nguyen is an in-depth introduction to pho and its history. The book is split into six sections Pho Manual, Master Pho, Adventurous Pho, Pho Add-ons, Stir-fried, Pan-fried pho and Deep-fried Pho and Pho Sidekicks. Each … Continue reading →

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